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BioTechUSA

Iso Whey Zero, Lemon Cheesecake - 1816g

Iso Whey Zero, Lemon Cheesecake - 1816g

Regular price £94.42 GBP
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Description

Iso Whey Zero is a whey protein isolate powder in a lemon cheesecake flavour, in the large 1816g tub. Isolate is a more filtered form of whey than standard concentrate, so each scoop is high in protein with very little fat, carbohydrate or lactose (milk sugar), which suits anyone who wants a leaner shake.

Why people choose it:

  • High protein content per scoop with minimal sugar, fat or carbs, useful if you're watching your overall calorie intake.
  • Lower in lactose than whey concentrate, so it may suit people who find dairy protein a bit heavy (though it isn't lactose-free, so isn't suitable if you have a diagnosed intolerance).
  • Lemon cheesecake flavour gives a tangy, dessert-style taste that's different from the usual chocolate or vanilla shakes.
  • The large 1816g tub is a cost-effective choice if you use protein powder regularly.

How to take it: Mix one scoop with 200-300ml of water or milk in a shaker. Most people have it after training, though it can be taken at any time you want extra protein.

Ingredients and quality: Made mainly from whey protein isolate, with natural and artificial flavouring for the lemon cheesecake taste. Contains milk and may contain traces of soy, egg and gluten from shared manufacturing lines, so check the label if you have allergies. This is a food supplement, not a medicine, and it isn't intended to diagnose, treat or cure any condition.

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Why pay a 40% retail markup elsewhere? Our membership model removes the "middleman tax," giving you the same premium batch at wholesale rates.

GP-Vetted Purity

Selected and approved by clinical doctors at the Veridian Clinic. We verify batch certificates for potency and contaminants so you don't have to.

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Iso Whey Zero is a whey protein isolate powder in a lemon cheesecake flavour, in the large 1816g tub. Isolate is a more filtered form of whey than standard concentrate, so each scoop is high in protein with very little fat, carbohydrate or lactose (milk sugar), which suits anyone who wants a leaner shake.

Why people choose it:

  • High protein content per scoop with minimal sugar, fat or carbs, useful if you're watching your overall calorie intake.
  • Lower in lactose than whey concentrate, so it may suit people who find dairy protein a bit heavy (though it isn't lactose-free, so isn't suitable if you have a diagnosed intolerance).
  • Lemon cheesecake flavour gives a tangy, dessert-style taste that's different from the usual chocolate or vanilla shakes.
  • The large 1816g tub is a cost-effective choice if you use protein powder regularly.

How to take it: Mix one scoop with 200-300ml of water or milk in a shaker. Most people have it after training, though it can be taken at any time you want extra protein.

Ingredients and quality: Made mainly from whey protein isolate, with natural and artificial flavouring for the lemon cheesecake taste. Contains milk and may contain traces of soy, egg and gluten from shared manufacturing lines, so check the label if you have allergies. This is a food supplement, not a medicine, and it isn't intended to diagnose, treat or cure any condition.

💸 The Perqen Market Hack

Why pay a 40% retail markup elsewhere? Our membership model removes the "middleman tax," giving you the same premium batch at wholesale rates.

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